Well the lettuce and swiss chard are still going strong. On the other hand the carrots still look kinda puny. Hopefully all this rain we’re getting will help them out. If anyone has a recipe for swiss chard let me know. I’m running out of ideas, before I run out of chard. We’ve done swiss chard gratin, beef and swiss chard soup, and sautéed swiss chard. I will be posting the recipe for the soup as well as beef stock hopefully next week.
After the holidays I am hoping to start planning next year’s garden. I am going to do less pumpkins and green beans. However I plan on adding acorn and butternut squash. I am open to any other suggestions.